First of all, where was this recipe when I was pregnant? I craved cookie dough big time, but didn’t want to risk the raw eggs. I’ve tried a couple of eggless cookie dough recipes, but this one is by far the best. Here are the supplies:
Forgive my insanely hideous countertops.
1/2 cup softened butter
3/4 cup brown sugar
1 tsp vanilla
3 tbsp milk
1 1/4 cups flour
1 cup of chocolate and/or nuts
It’s so simple to make, too. First, cream the butter and sugar.
Cream the milk and vanilla until blended.
Pour the flour in and mix well.
Lastly, add your favorite cookie stuffing!
Insert spoon, fill with mixture, consume. Repeat as often as necessary.